Spring Drinks Non Alcoholic

Name: Spring Drinks Non Alcoholic
Prep time: 20 min
Total time: 20 min
Yield: 6 servings
Ingredients: 1 cucumber, sliced; 1/4 cup fresh mint leaves; 2 tablespoons lime juice; 1 tablespoon honey or sweetener of choice; 4 cups sparkling water; Ice cubes; 1 cup mixed berries (strawberries, blueberries, raspberries); 1 cup lemonade; 1/2 cup water; Ice cubes; Fresh mint for garnish; 1 orange, juiced; 1 lemon, juiced; 1 lime, juiced; 2 cups sparkling water; 1 tablespoon agave syrup or honey; Orange slices for garnish

Highlighted under: Holiday Inspirations Studio

I love preparing refreshing beverages for the spring, and this collection of non-alcoholic drinks is perfect for any gathering. Whether you're hosting a brunch or simply enjoying a sunny day, these drinks offer vibrant flavors without the need for alcohol. I enjoy experimenting with seasonal ingredients like fresh fruits and herbs to create delightful sips that everyone can enjoy. These recipes not only taste great but also add a splash of color to any table.

Created by

Lucinda Price

Last updated on 2026-01-22T10:34:14.005Z

During spring, I love to serve colorful drinks that can brighten up any gathering. One time, I hosted a brunch and made three different non-alcoholic drinks that gave everyone the chance to celebrate together without the alcohol. I focused on using fresh fruits and herbs to bring vibrant flavors and colors into each drink, making a simple presentation feel festive.

What works best is to prepare the drinks ahead of time so that you can spend more time with your guests. For instance, I made a refreshing cucumber mint cooler, which was a huge hit! The combination of muddled cucumber and fresh mint really brings out the refreshing qualities perfect for spring.

        Why You'll Love These Drinks
        Vibrant and refreshing flavors that celebrate spring
Simple ingredients that can be altered based on your preferences
Kid-friendly options that everyone can enjoy

      

Refreshing Variations

If you're looking to switch things up, feel free to experiment with the base recipes. For instance, in the Cucumber Mint Cooler, you can replace the mint with basil for an entirely different flavor profile. This substitution adds a warm, slightly sweet herbal note that pairs beautifully with cucumber. Additionally, consider using flavored sparkling water, such as lemon or cucumber-infused varieties, to deepen the complexity of your drink.

In the Berry Lemonade, try adding a splash of ginger ale for a little fizz or even incorporating different fruit combinations, like peaches or mangoes. These fruits not only bring a unique taste but also offer a vibrant color that enhances the drink's visual appeal. Blending in a handful of fresh spinach can also increase the nutrients while maintaining that fresh berry flavor, making it even healthier.

Serving Suggestions

These drinks are perfect for serving in a variety of glassware to heighten their visual charm. Tall, clear glasses let the beautiful colors of the Berry Lemonade and Citrus Spritzer shine through, while mason jars provide a rustic touch perfect for outdoor gatherings. Add decorative straws or edible flowers to the drinks for an extra layer of springtime charm and fun that all ages will appreciate.

To make your gathering extra special, consider setting up a 'drink station' where guests can mix their own beverages. Provide bowls of fresh fruit garnishes, herbs, and flavored syrups so each person can customize their drink according to their taste. This interactive experience not only makes for a fun activity but also allows for personalization that caters to everyone's preferences.

Ingredients

Ingredients for Spring Drinks

Cucumber Mint Cooler

1 cucumber, sliced
1/4 cup fresh mint leaves
2 tablespoons lime juice
1 tablespoon honey or sweetener of choice
4 cups sparkling water
Ice cubes

Berry Lemonade

1 cup mixed berries (strawberries, blueberries, raspberries)
1 cup lemonade
1/2 cup water
Ice cubes
Fresh mint for garnish

Citrus Spritzer

1 orange, juiced
1 lemon, juiced
1 lime, juiced
2 cups sparkling water
1 tablespoon agave syrup or honey
Orange slices for garnish

These recipes can easily be customized based on your favorite fruits and herbs.

Instructions

How to Prepare Spring Drinks

Cucumber Mint Cooler Preparation

In a pitcher, muddle the cucumber slices and mint leaves. Add lime juice and honey, and stir until well mixed. Pour in the sparkling water and add ice cubes before serving.

Berry Lemonade Preparation

Blend the mixed berries with water until smooth. Strain to remove seeds, then mix with lemonade. Serve over ice and garnish with fresh mint.

Citrus Spritzer Preparation

Combine the juices of orange, lemon, and lime in a pitcher. Add agave syrup and sparkling water. Serve in glasses with ice and orange slices for a garnish.

Feel free to mix and match these drinks for a fun spring drink station!

Pro Tips

Try adding different herbs like basil or thyme for a unique twist on these drinks. You can also use flavored sparkling waters to enhance the taste.

Storing Leftovers

If you find yourself with leftover drinks, most of these recipes can be stored in the refrigerator for up to 24 hours. However, due to the sparkling water, it’s best to consume the Citrus Spritzer and Cucumber Mint Cooler the same day to maintain their fizz. To extend the freshness of your drinks, store the fruit separately and add them fresh to each glass as you serve, which can enhance the flavor as well.

For the Berry Lemonade, the blended mixture can be kept in the fridge for a bit longer, but make sure it's sealed tightly. Any separation that occurs can be easily fixed by giving it a quick stir before serving. Adding freshly mashed berries right before serving can also keep that vibrant flavor fresh.

Troubleshooting Common Issues

One common issue when making the Berry Lemonade is the potential for it to be too sweet or too tart. A simple adjustment is to taste the mixture before serving; if it’s too sweet, a splash of additional water or lemon juice can balance out the flavors. Conversely, a little honey or agave syrup can be added to bring sweetness back if necessary, just remember to start small and adjust gradually.

When preparing the Cucumber Mint Cooler, if the mint flavor is too strong or dull, make sure to muddle the leaves gently. Over-muddling can release bitterness, while under-muddling may not extract enough flavor. Aim for a fragrant aroma without tearing the leaves into tiny pieces. A quick tip: adding the mint last can sometimes yield a fresher taste as it preserves its aromatic oils better.

Questions About Recipes

→ Can I make these drinks ahead of time?

Yes, you can prepare the mixtures up to a few hours in advance. Just add the sparkling water right before serving to keep it fizzy.

→ Are these drinks suitable for kids?

Absolutely! These non-alcoholic drinks are perfect for kids and can even be a fun project to make together.

→ How can I adjust the sweetness of the drinks?

You can easily modify the sweetness by adding more or less honey/agave syrup according to your taste preferences.

→ What kind of glass should I use for serving?

Use any glass you like, but clear glasses showcase the beautiful colors of the drinks. Mason jars also add a rustic touch.