Spicy Crockpot BBQ Chicken Sandwiches
Highlighted under: Comfort Food
Enjoy the mouthwatering flavors of Spicy Crockpot BBQ Chicken Sandwiches, perfect for a quick weeknight meal or a gathering with friends.
This recipe for Spicy Crockpot BBQ Chicken Sandwiches is a crowd-pleaser, combining tender shredded chicken with a zesty BBQ sauce that’s easy to prepare.
Why You'll Love This Recipe
- Tender, flavorful shredded chicken that soaks up spicy BBQ sauce
- Effortless preparation with the convenience of a crockpot
- Perfectly pairs with coleslaw for a crunchy texture
The Perfect Weeknight Meal
When life gets busy, finding time to prepare a delicious meal can be challenging. Spicy Crockpot BBQ Chicken Sandwiches are the perfect solution for a quick weeknight dinner. With just a few ingredients and minimal prep time, you can set your crockpot and let it work its magic. This recipe not only saves you time but also delivers an explosion of flavors that your family will love.
The beauty of this dish lies in its simplicity. You can easily customize the spice level to suit your taste, ensuring that everyone at the table will enjoy it. Plus, the use of a crockpot means you can have a hearty meal waiting for you after a long day, making it an ideal choice for busy families.
A Crowd-Pleaser for Gatherings
Planning a gathering or a casual get-together? These Spicy Crockpot BBQ Chicken Sandwiches are sure to impress your guests. The tender, shredded chicken bathed in zesty BBQ sauce is always a hit, and it pairs beautifully with crunchy coleslaw and pickles. Set up a sandwich bar and let your guests build their perfect creation.
Not only are these sandwiches delicious, but they also cater to a variety of dietary preferences. You can easily make the meal gluten-free by using gluten-free buns or offer lettuce wraps as a low-carb alternative. This versatility makes it a fantastic option for any occasion, from tailgating to family reunions.
Easy Customizations
The Spicy Crockpot BBQ Chicken Sandwiches recipe is wonderfully adaptable. Feel free to experiment with different BBQ sauces to find your favorite flavor profile. A sweet and smoky sauce can create a delightful contrast with the spices, while a vinegar-based sauce can add a tangy twist. Whatever your choice, the result is bound to be delicious.
You can also add various toppings to enhance the flavor and texture of your sandwiches. Consider adding sliced jalapeños for an extra kick, avocado for creaminess, or sliced onions for a bit of crunch. The options are endless, allowing you to personalize each sandwich to your liking.
Ingredients
For the BBQ Chicken
- 2 lbs boneless, skinless chicken breasts
- 1 cup BBQ sauce
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
For Serving
- 4 hamburger buns
- Coleslaw (optional)
- Pickles (optional)
Mix all ingredients well in the crockpot and set to cook.
Instructions
Prepare the Chicken
Place the chicken breasts in the crockpot. Season with chili powder, garlic powder, onion powder, cayenne pepper, salt, and pepper.
Add the BBQ Sauce
Pour the BBQ sauce over the chicken, making sure it's evenly coated. Stir gently to combine.
Cook the Chicken
Cover and cook on low for 6 hours, or until the chicken is tender and easily shredded.
Shred and Serve
Once cooked, shred the chicken using two forks. Serve on hamburger buns with coleslaw and pickles, if desired.
Enjoy your Spicy Crockpot BBQ Chicken Sandwiches!
Storage and Reheating Tips
Leftover BBQ chicken can be stored in an airtight container in the refrigerator for up to four days. It makes for a quick lunch the next day or can be used to create entirely new meals. Consider using the shredded chicken in tacos, burritos, or even a BBQ chicken pizza to keep things exciting.
If you want to store the chicken for a longer period, freeze it in a freezer-safe container or bag for up to three months. When you're ready to enjoy it again, simply thaw it in the refrigerator overnight and reheat it on the stove or in the microwave.
Serving Suggestions
These sandwiches can be served with a variety of sides to round out the meal. Classic options include potato chips, baked beans, or a fresh garden salad for a lighter touch. If you're feeling adventurous, you can even serve them with sweet potato fries for a delightful flavor combination.
For a complete BBQ experience, consider adding dessert options like peach cobbler or brownies. This will not only satisfy your guests' sweet tooth but also create a memorable meal that will keep them talking long after they leave.
Questions About Recipes
→ Can I use frozen chicken?
Yes, you can use frozen chicken breasts but increase the cooking time to 8 hours on low.
→ What type of BBQ sauce works best?
Use your favorite BBQ sauce; a smoky or spicy variety works wonderfully!
→ Can I make this recipe ahead of time?
Absolutely! You can prepare the chicken a day in advance and reheat it before serving.
→ What can I serve with these sandwiches?
Coleslaw, potato chips, or a side salad make great accompaniments!
Spicy Crockpot BBQ Chicken Sandwiches
Enjoy the mouthwatering flavors of Spicy Crockpot BBQ Chicken Sandwiches, perfect for a quick weeknight meal or a gathering with friends.
Created by: Lucinda Price
Recipe Type: Comfort Food
Skill Level: Beginner
Final Quantity: 4 servings
What You'll Need
For the BBQ Chicken
- 2 lbs boneless, skinless chicken breasts
- 1 cup BBQ sauce
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
For Serving
- 4 hamburger buns
- Coleslaw (optional)
- Pickles (optional)
How-To Steps
Place the chicken breasts in the crockpot. Season with chili powder, garlic powder, onion powder, cayenne pepper, salt, and pepper.
Pour the BBQ sauce over the chicken, making sure it's evenly coated. Stir gently to combine.
Cover and cook on low for 6 hours, or until the chicken is tender and easily shredded.
Once cooked, shred the chicken using two forks. Serve on hamburger buns with coleslaw and pickles, if desired.
Nutritional Breakdown (Per Serving)
- Calories: 400 kcal
- Total Fat: 10g
- Saturated Fat: 2g
- Cholesterol: 100mg
- Sodium: 800mg
- Total Carbohydrates: 50g
- Dietary Fiber: 2g
- Sugars: 15g
- Protein: 30g